The food we’re cooking at Cafe 15 is all about a social style of eating, so it was only a matter of time before our head chef, Dan Miles, introduced his favourite weekend meal, a long, lazy brunch. Inspired by the best of seasonal produce and flavours from around the world, he’s created a menu that’s accessible to everyone, so come and try it! £25 for three courses, or £37 to include prosecco, Buck’s Fizz, Virgin or Bloody Mary and house red and white wines. Children 12 and under, £12.50. Simply click to book.


  • Sundays, 11am - 4pm

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